Elevate your meals with Chickapea Organic Penne Pasta, made from just two wholesome ingredients: organic yellow pea flour and organic chickpea flour. This nutritious, gluten-free penne delivers 20g of plant-based protein and 5g of fiber per serving. Cooks in just 5–8 minutes with the same comforting taste and texture as traditional pasta. Certified organic, non-GMO, kosher, and gluten-free, Chickapea Penne is perfect for vegan, low-carb, and diabetic-friendly diets.
