Make comfort food healthy with Chickapea Organic Elbows Pasta, crafted from just two powerful ingredients: organic yellow pea flour and organic chickpea flour. With 20g of plant-based protein and 5g of fiber per serving, this gluten-free elbow pasta is perfect for mac & cheese, pasta salads, and hearty vegan meals. Ready in 5–8 minutes, it brings together clean ingredients with classic pasta texture. Certified organic, non-GMO, kosher, and gluten-free—a smart choice for healthy lifestyles and special diets.
