Boost your meals with Chickapea Organic Spiral Pasta, made from just two clean ingredients: organic yellow peas and organic chickpeas. This gluten-free, vegan pasta is packed with 20g of plant-based protein and 5g of fiber per serving—perfect for healthy, high-protein meals. Certified organic, non-GMO, kosher, and gluten-free, Chickapea Spiral Pasta cooks in just 5–8 minutes and tastes just like traditional pasta. Ideal for clean eating, low-carb, and diabetic-friendly diets.
Crafted by a Canadian mom and backed by certifications you can trust, Chickapea Spiral Pasta tastes just like traditional pasta but nourishes like superfood. Great for salads, bowls, or a twist on classic comfort food.
